To you burger fans, cheers! With this homemade Big Mac sauce recipe, your hamburgers will soar. It tastes far better than the original, is very simple to prepare, and utilizes fresh ingredients. It may be totally customized as well!
Nobody is against a Big Mac. The attractiveness is mostly due to that sauce, hence I knew I had to make it in my kitchen. For that classic taste, this recipe calls for genuine mayo, vinegar, sour pickle relish, and a ton of other wonderful spices.
Its flexibility to be customized to your liking is its attraction. Not your favorite food, are pickles? Absence of the taste. Have you got a little sweeter feeling now? Spoon sugar or drizzle honey over. You will be slathering this sauce on everything—fries, onion rings, you name it—when you get the recipe just right!
Turning now to the juicy part!
Finishing touches:
- Rich and creamy mayonnaise is the foundation of the sauce.
- Pickle relish adds to the sweet and sour taste of traditional “burger sauce”. Choose between relish made with sweet pickles and dill.
- The vinegar gives the relish a wonderful tartness. Works well is vinegar made from white wine or white vinegar.
- The sauce is enhanced in flavor by the addition of garlic powder.
- One more taste depth is added with powdered onion.
- The paprika gives the sauce some heat and smokiness.
- Selecta Turmeric This gives the sauce a lovely golden color and a little earthiness.
- Sugar or honey, if preferred Taste and, if you’d like your sauce a little sweeter, stir in a tablespoon of honey or sugar.
Making Sauce
Minutes go by while this sauce comes together. Simply pour everything into a bowl, taste, and then repeat. A synopsis follows:
- Beat together in a bowl the mayo, relish, vinegar, paprika, powders of garlic and onion, and turmeric (if using).
- Test, then if desired, sweeten with honey or sugar.
- Immediately spoon out or store in the refrigerator for up to a week.
It is everything there. Homemade Big Mac sauce will improve your burger game for sure. I hoped you enjoyed!
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Big Mac Sauce
Big Mac sauce that’ll take your burgers to the next level. It’s crazy easy to make, uses fresh ingredients, and tastes even better than the original (dare I say?). Plus, it’s totally customizable!
- Total Time: 10 minutes
Ingredients
- ½ cup mayonnaise
- 2 tablespoons sweet pickle relish
- 1 teaspoon white vinegar
- ¼ teaspoon each of garlic powder, onion powder, paprika, and turmeric
- Sugar (optional, to taste)
Instructions
- Combine all ingredients except sugar in a bowl. Whisk until smooth.
- Taste and add sugar for a sweeter sauce (optional).
- Enjoy with fries, burgers, or as a dipping sauce!
- Prep Time: 5
- Cook Time: 5
Nutrition
- Serving Size: 4
- Calories: 202kcal
- Sugar: 2g
- Sodium: 239mg
- Fat: 21g
- Saturated Fat: 3g
- Carbohydrates: 3g
- Fiber: 0.2g
- Protein: 0.4g
- Cholesterol: 12mg
