Ingredients
Scale
- 6 cups water
- 12 black tea bags
- 1 cinnamon stick
- 1 thumb-sized piece of fresh ginger, thinly sliced
- 1 tbsp orange zest
- 10 whole cardamom pods or 60 cardamom seeds
- 3 whole star anise pods
- 20 whole cloves
- 20 whole black peppercorns
- 1 tbsp freshly ground nutmeg
- 1 cup brown sugar (adjust to taste)
- 1 vanilla bean or 2 tbsp vanilla extract
Instructions
- Bring water to a boil.
- Add tea bags, spices, and vanilla bean (or add extract later). Remove from heat and steep for 15-20 minutes for your preferred strength.
- Strain and add brown sugar and vanilla extract if using. Stir well.
- Mix ½ cup concentrate with ½ cup any milk. Heat on the stovetop or in the microwave. Keep refrigerated. Enjoy for up to 2 weeks.
- Prep Time: 5
- Cook Time: 20
- Category: Drinks
Nutrition
- Serving Size: 12
- Calories: 55