Recipe

Winner, winner, taco salad! Good taste and light enough for a supper low in carbohydrates. Yet the true beauty? Good for preparing supper as well! Out of my tried-and-true turkey taco recipe evolved this easy salad. Make it in about thirty minutes using ground turkey, chicken or lean beef. Arguments for the greatness of this taco salad: Interesting Variations Meal Planning Help Lunchtime packing of this salad calls for special attention to separating the greens from the other components. Turkey reheated this way won’t wilt the lettuce. For a week’s worth of grab-and-go lunches, just chill everything in various containers!

It’s calling to you, these smoked yogurt-marinated chicken thighs. A taste explosion, this meal is topped with fluffy quinoa and a colourful array of Mediterranean vegetables including tomatoes, cucumbers, and olives, all drowned in creamy tzatziki and salty feta cheese. These days, I generally have this yogurt-marinated chicken on hand. Not surprisingly, given our passion of Greek and Mediterranean cuisine, this meal is on our weekly menu. Its malleability is its beauty. Grilling all year round is an option; for a protein boost, serve it over fluffy quinoa, or use rice if that’s more your thing. Nowhere near enough Mediterranean … Read more

Salutations to everybody. In need of a wildly delicious meal that takes less than 20 minutes to prepare and is high in protein yet low in carbohydrates? You just need look at these Fish Taco Bowls! Taco bowls are my thing, and because fish tacos are so good, why not mix the two. These bowls are quite simple. Cut your fish into bite-sized pieces, season with Cajun, and then zap them in the air fryer for six minutes. Been without an air fryer? Just toss it into a pan with some oil and forget about it! Although cod, mahi mahi, … Read more

Weeknight dinners like this fresh-tasting, quick-fix spring chicken stir fry are perfect. A zesty, light sauce prepared with ginger, lime juice, and a touch of soy sauce combines with juicy chicken, crisp snap peas, and sweet carrots. Like a lot of you, I love stir-frying. Making a quick, wholesome dinner with little cleaning is just so satisfying. That’s a great way to use up surplus veggies as well! Feel free to replace the snap peas and carrots in this very flexible recipe with whatever you have on hand. Bell peppers, broccoli, or zucchini all work nicely. The nicest thing is? … Read more

Aloha to everybody! This amazing turkey burger recipe excites me to share. Made in a flash on a weeknight, they are surprisingly easy to prepare. They also store well for a later dinner after they are prepared! eaten on a bun with your preferred toppings, these burgers are designed to be eaten much like a traditional beef hamburger. Unlike my tasty Turkey Broccoli Rabe or Turkey Zucchini Burgers (which are also fantastic), no surprise vegetables sneaked in here. Turkey burgers from the shop don’t appeal to me all that much; to be honest, I think they’re very boring. Something is … Read more

Man, while it was a far cry from what I do now, stir-fry was most likely the first dish I ever learned how to prepare. What it meant to be broke in college was to live off of frozen veggies. Four bags at Publix cost a dollar, you know. I would toss them in with some fast brown rice and soy-coating everything. Technically “healthy” even though, to be honest, it wasn’t that delicious. Here I was attempting to trick myself into believing it was a feast while my housemates were eating real pizza! I do, however, truly like making delicious … Read more

Hi there, are you fed up with eating boring meals on the run? Does your morning require something quick and strong in protein? You just need look at these amazing Starbucks egg bites reproductions! These little morsels are delicious and really easy to make. They also make a terrific meal prep item; prepare a batch on Sunday night and have a healthy, grab-and-go breakfast all week long! How come these little bits of egg taste so wonderful? Everything is better with the secret ingredients, cottage cheese and gruyere! The cottage cheese adds smoothness and a sense of creaminess, but the … Read more

Right up there! When someone asks for a fast and wholesome meal, I often recommend overnight oats. They are a blessing for hectic mornings since you can make them in different jars and carry them around. Along with being packed with wholesome components like oats, chia seeds, and yogurt (optional), they also keep you full until lunch. Still, the nicest thing? They provide a ton of customizable choices! Think oatmeal’s boring? Not at all very probable. Once you understand the basic overnight oats recipe, you may play around with a lot of different ingredients, including cocoa powder or vanilla essence. … Read more

Hello, Mardi Gras aficionados Let me introduce you to king cake, the dessert that reigns supremely for this joyous event. This colorful cake starts with a very easy sweet bun filled with cinnamon and glazed beautifully. If you’ve never baked before, don’t be scared—king cake is a great way to start the Carnival season and is very easy. When you set this beautiful centerpiece and let your visitors hunt for the hidden prize within, picture the joy on their faces! A King Cake Through Time History of King Cake is rich! Baked to commemorate Christ’s birth on the Feast of … Read more